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Two people can have the same symptoms after eating gluten — bloating, stomach pain, diarrhea — but have two different gastrointestinal (GI) diseases: Celiac disease and gluten intolerance, or non-celiac gluten sensitivity (NCGS). .
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    Oct 13, 2005 · My symtpoms from gluten contamination are: Searing ( burning ) gut pains, sharp twinges in the gut, pain in the joints, back pain, extreme fatigue, sores on my skin ( appearing that day or within 3 days ), grouchiness, D.

  • If you don't eat grains, the BRAT diet won't work for you.
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    Gluten-related disorders is the term for the diseases triggered by gluten, including celiac disease (CD), non-celiac gluten sensitivity (NCGS), gluten ataxia, dermatitis herpetiformis (DH) and wheat allergy.

  • I spent three years suffering and going to multiple doctors who all said the blood test was negative so it wasn't gluten.
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  • Yep, that's right.
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  • But after just a few days of avoiding wheat, my symptoms seem to have.
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    If you have already tested positive for an intolerance I’d say that what you’re experiencing is definitely related.

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